1 large container of gluten free plain Greek yogurt (I love Oikos)2 TBSP lemon curd2 TBSP honeysprinkle of Lemon zestA variety of fresh fruit for dipping (strawberries, honeydew, cantaloupe, grapes, blackberries) Okay y’all, I’ve never been a huge fan of yogurt dip. But one day, I discovered this lemon curd […]
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